An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Pork shoulder slow cooked in an Italian sweet and sour sauce and served with creamy polenta.
A Tex-Mex casserole consisting of chicken, onion, peppers, and Mexican spices in a bechamel sauce layered with corn tortillas and Monterey Jack cheese.
Beef chuck roast braised in a red curry paste with coconut milk then mixed with fresh sliced cucumber and onion and served over steamed jasmine rice.
A hearty soup with cannellini beans, greens, and homemade chicken sausage.
Flank steak and vegetables stir-fried with ginger and garlic in soy sauce then served over crispy pan fried noodles.
Sliced chicken breast and fresh pineapple in a creamy curry sauce served over basmati rice.
Ground pork mixed with Italian seasonings and some crushed red pepper for a little heat.
A whole chicken stuffed with lemon and slathered with pesto sauce then roasted in the oven.
A whole chicken rubbed with a smoky spice mix then oven roasted at high heat gives this chicken a smoky flavor without the smoker.
Chicken simmered in a mushroom, garlic, shallot, and rosemary sauce.
Slow cooked pinto beans mixed with ground beef and Mexican spices.
Pork shoulder slow cooked with coconut milk, ginger, garlic, and soy sauce then served over steamed jasmine rice and topped with freshly chopped cilantro and green onions.
Chicken braised with Sichuan peppercorns and ginger then served over steamed jasmine rice with crispy fried shallots and fresh cilantro.
A whole chicken rubbed with butter and German spices then roasted in the oven.
Marinated chicken breast stir-fried with mushrooms, garlic, ginger, and green onion then served over steamed rice.
Pan seared boneless pork chops served with a sauce made from fresh sweet cherries.
Italian style pulled chicken made in the slow cooker then served on Italian sub rolls with lettuce, tomato, red onion, pepperoncini, and provolone cheese.