Savoury vegan sorghum muffins that make a perfect healthy breakfast or snack requiring only 5 ingredients (not counting salt and baking powder).
Inspired by Diane Morrisey on InstagramReady in just an hour, serve with bagels, muffins & fruit for a crowd-pleasing feast.
These healthy banana cherry muffins are made with whole wheat pastry flour for a light, fluffy banana muffin bursting with sweet cherries in every bite!
These Apple Ginger Muffins have just the right amount of apple sweetness plus a delicious, spicy bite of ginger.
Tender and moist, these Fresh Peach Muffins are full of fresh, comforting, well balanced flavors.
Almond flour blueberry muffins from Gluten-Free Goddess.
These chocolate spelt muffins are peppered with white chocolate chunks.