Mujaddarh (Rice and lentils) is a dish from Arabic cuisine, its a main course.
This delicious and hearty sweet potato red lentil curry is vegan, healthy, low in calories, and budget-friendly.
The classic lentil soup recipe is the ratio of water and lentils 1:4 and the aromatic vegetable base of onions, garlic, carrots, and celery.
Learn how to make A Beginner's Guide to Indian Lentils and Legumes at home.
A creamy goat's cheese sauce slathered on top of rich puy lentils and mushrooms, with pasta and crispy mozzarella.