This duck with orange sauce (duck a l'orange) is a classic French recipe of pan-seared duck breasts and orange sauce! Juicy duck breasts are scored on their fatty side, seared to perfection, then oven-finished until they reach the perfect medium-rare.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Fried Potatoes, Sarlat-style, a classic French dish of potatoes fried in duck fat
Duck pasta is exquisite and flavorful, with tender shreds of duck meat tossed in a savory, creamy sauce and served on a bed of pasta.
Go directly to recipe It's September and it's starting.
These summer family dinner ideas include all the best recipes to share with your loved ones while school is out for the summertime! From grilled meats to fuss-free crockpot meals, each dish will have your family rushing to the dinner table! Who knows,.
This smoked duck is tender, juicy, smoky, and basted with sweet maple syrup and honey glaze for a showstopping meal! The bird is dry-brined overnight and then spatchcocked so that it cooks evenly and perfectly.