A few years ago my favorite TV shows were Hell's Kitchen and MasterChef.
Homemade Keema Naan Bread is the perfect combination of deliciously spiced minced lamb (lamb keema) and a soft&fluffy naan dough.
These orange & vanilla braided cookies are a traditional Greek Orthodox Easter recipe.
These irresistible honeynut squashes are stuffed with a Moroccan-inspired lamb filling and are sprinkled with a crispy brown-butter breadcrumb and feta topping.
Tender, juicy pan-seared lamb leg steaks make a restaurant-worthy main course that is perfect enough for any day of the week! These amazing lamb steaks are seasoned with my delicious homemade lamb rub and basted with butter until they're cooked to absolute.
In this recipe, meat, vegetables and beef stock combine with bouquet garni, chili and perhaps a splash of madeira wine to make this classic, rich Edwardian/Victorian soup recipe.