This Roast Boneless Leg of Lamb with Rosemary and Lemon celebrates the earthy flavors of garlic and rosemary with the bright citrus punch of fresh lemon juice! Your kitchen will smell amazing as this roasts!
This is a delicious red wine jus recipe ideal for beef, lamb or other hearty red or game meats, including port and beef stock for richness.
Roasted Lamb is one of the most delicious meat dishes you can have if you enjoy having meat and lamb.