If you are a Goan, and love shellfish, then you will definitely like this Tisrayanche Suke .
How to make Prawns, Scallops and Clams with Tomato and Feta.
15 Minute Dinner: Beer Steamer Clam Linguini I’m on a layover in Salt Lake right now, in an airport bar resisting the urge to hair-of-the-dog my way out of sleep deprivation and a small sprinkling of a hangover.
Thai food week has begun here at BNF! If you have read my earlier post on Thai Grilled Pork, then you must know I’m absolutely hooked on Thai food.