A summery salad to add to the salad collection of the blog, I was craving coleslaw but then decided to add a few asian-ish elements that I like! So we ended up with cabbage, carrots, bean sprouts and a creamy peanut butter dressing, that is sooo good.
Chimichurri is a deliciously fresh and zesty sauce of Latin American origins made from fresh herbs, chilies, garlic, olive oil, and vinegar.
Simple and healthy rice vermicelli bowl with grilled Chinese cabbage and served with Vietnamese dipping sauce.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Cabbage with Carrots and Spring Onions
Braised Cabbage, never did I imagine cabbage alone could count as dinner, but I find this cabbage completely addictive.