This was my first attempt at cooking collard greens .
Crisp shallots, sweet dates, and salty feta adorn this early spring salad.
Greek feta cheese brushed with oil, garlic, oregano, and red pepper flakes then baked until soft and warm.
Chimichurri Steak Salad, made with crisp salad greens, creamy avocado, and crunchy veggies combined with succulent, marinated flank steak and a homemade chimichurri dressing make this the ultimate salad!
Chimichurri Aioli has all the herbaceous flavors you love about chimichurri, blended together with creamy mayo for a versatile condiment that can be spread, drizzled, or dipped!
This mint chimichurri salmon with cauliflower rice is the perfect weeknight meal.
A whole chicken coated in chimichurri sauce and roasted in the oven then served with more chimichurri on the side.
It’s the hottest time of year and I’m craving Latin country cuisine.
If you're looking for recipe ideas for chimichurri sauce then these chimichurri peas are a great way to use this vibrant garlic and herb dressing.
Sous vide ribeye steak with chimichurri sauce cooked to a juicy medium-rare and served with fresh chimichurri sauce.
This air fryer flank steak with chimichurri is a restaurant quality meal made right at home! The homemade chimichurri is made with red chili, parsley, lots of garlic and much more.
I do like to experiment with my salads in many ways by adding beans, by adding different vegetables, sprouted green beans , pomegranate seeds etc.
Vegetables such as kale, collards, spinach, Swiss chard are nutritional powerhouses.
This easy recipe for collard greens with ham hocks is a wonderful option if you're looking for a savory Southern side dish! Collard greens are a soul food staple that can be served at any meal from Sunday dinner to backyard BBQs.
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