Gluten-free pasta frittata recipe with kale is light, creamy and flavorful.
A version of the popular Thai dish consisting of thinly sliced chicken and kale cooked in garlic, honey, and soy sauce and tossed with tagliatelle pasta.
This is the sixth pancake recipe on my blog and they are green! I’m so happy about the colour – I just love when my food has a vibrant look rather than being beige, white or brown all the time.
A collection of some of my favourite vegan and vegetarian kale recipes - it's not just for rabbits!
A bean and vegetable salad with fresh dill and white balsamic vinaigrette.
Looking for a last minute side dish? Consider making this creamed kale instead of a traditional creamed spinach dish.