This no-bake eggless pumpkin pie recipe has creamy coconut, festive ginger, and a graham cracker crust that makes it ready in a jiff!
A blog about Indian and International cuisine, with simple steps and catchy pictures.
‘Halwa’ or ‘Burfi’, using the seasonal convenience of fresh or store-bought pumpkin puree with warm Indian spice flavors like cardamom, cinnamon, nutmeg and the crunch of sliced almonds.
Healthy Pumpkin Mug Cake is a healthy and nutritious fall treat that is perfect for breakfast, snack or a quick single-serving dessert when you have zero time.
Hearty Pumpkin Chai Spiced Oatmeal Cookies are thick, chewy and delicious! These have home-made pumpkin chai spices, oatmeal, molasses, chocolate chips, cranberries and great for snacking, breakfast or when you want healthy cookies that taste amazing!
If you recipe calls for a certain amount of mashed pumpkin or butternut squash and you do not know how to measure it without scales, keep reading our article.
This is so good that I could drink it almost every morning.
Roasted Pumpkin & Cauliflower Soup is a perfect cozy and super healthy meal for fall lunch or dinner.
A blog about Indian Cuisine, Eggless Baking