Another yummy recipe using pumpkin puree from Moose Creek Pumpkin Patch.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
It's pumpkin time again! I've been waiting all year to process batches of pumpkin puree.
Fall means pumpkin spice! Make this easy Gluten Free Crustless Pumpkin Pie recipe for fall desserts or Thanksgiving! It's vegan and healthierGluten-free, vegan; Free of: peanuts, eggs, dairy, soy, tree nuts (unless using coconut milk)
This pumpkin hummus with thyme is going to be your favorite autumn snack, it is so delicious
Beluga lentil and pumpkin salad with sweet mustard dressing is probably the perfect autumn salad.
This small batch of Pumpkin Oatmeal Cookies with Chocolate Chips make 9 cookies that are soft, moist, and most importantly – taste like pumpkin! The oatmeal, chocolate chips, and dried cranberries add texture – and go perfectly in a soft pumpkin cookie!
Pumpkin Spice Bundt Cake topped with the most dreamy Toasted Marshmallow Meringue Frosting EVER.
This oat milk latte is made with fresh pumpkin puree, pumpkin pie spices and sweetened with maple and brown sugar.