Top The vegetarian and vegan corner recipes
Vegan Fried Chicken (Oyster Mushrooms)
Oyster mushrooms make the tastiest and easiest vegan fried chicken ever! It is perfectly golden brown and crispy on the outside, but meaty on the inside.
Japanese tofu seaweed salad
I always knew it would be a priority to initiate my son tothe pleasures of the palate, that his “education of taste”, as we call it inFrench (éducation du goût), wassomething dear to my heart.
Teriyaki Tofu (Vegan, Gluten Free) - Healthier Steps
Teriyaki Tofu (Vegan Gluten-Free), full of flavor and better than takeaway, marinated tofu pieces, smothered in a homemade pineapple based teriyaki sauce
Vegan Quinoa & White Bean Burgers (Gluten-Free)
These easy quinoa burgers come together quickly in the food processor! The burgers are incredibly versatile—you can serve them alone with a salad, on buns, or stuffed into pita bread.
Green Crêpe Purses w/ Almond Cheese
These cute vegan Green Crêpe Purses with Almond-Cranberry cheese make a delicious and fun little appetizer or snack for the holidays.
Vegan Tofu Egg Roll in a Bowl
Tofu Egg Roll in a Bowl is a vegan version of the popular egg roll in a bowl that’s typically made with ground meat.
Copycat Chipotle Veggie Burrito
Do you fancy making a quick and delicious Veggie Burrito inspired by Chipotle? It is loaded with Black Beans, Cilantro Lime Rice, Fajita Veggies, and more.
