Top Japan recipes
Traditional Shoyu Ramen
Traditional Shoyu Ramen features a savory soy-sauce based clear broth and ramen noodles with classic toppings such as chashu, seasoned bamboo shoots, and a half-boiled seasoned egg.
Pork Shogayaki (Japanese Ginger Pork)
An easy and delicious Japanese dish made with ginger marinated pork and served with rice and cabbage
Japanese Teriyaki Beef Sticks Recipe | How to Make the Best Beef Teriyaki
Japanese teriyaki beef sticks are so good.
Ponzu Sauce (Easy Japanese Dipping Sauce with Umami Flavor!)
This quick and easy ponzu sauce comes together in just minutes and is absolute perfection when you want a great dipping sauce! Combine soy sauce, rice vinegar, mirin, yuzu, ginger, katsuobushi, and kombu for an umami flavor you're sure to love!
Japanese Sticky Rice With Veggies in Homemade Teriyaki Sauce
Japanese Sticky Rice With Veggies in Homemade Teriyaki Sauce.
![Japanese Breakfast Porridge Bowl [Vegan]](/images/recipe/nutriplanet/2022/07/nutriplanet-japanese-breakfast-porridge-bowl-vegan.jpg)
Japanese Breakfast Porridge Bowl [Vegan]
Vegan version of Japanese breakfast rice porridge with some healthy tweaks.
Japanese Rolled Egg Recipe with Simple Ingredients! - everyday washoku
Japanese rolled egg is one of the most traditional and popular dishes.
Yum Yum Sauce
Yum Yum Sauce is a favorite hibachi style sauce that is requested in double servings at the popular Japanese steakhouse restaurant chains! No matter what you call it, white sauce, shrimp sauce, pink sauce, Yum Yum Sauce has earned it’s most commonly.