Ginger Pork, or Buta Shogayaki, is a popular dish in Japan made with very thin sliced pork seared in hot oil and cooked with a sweet ginger soy sauce.
The Japanese version of Chinese Pepper Steak is made with very thin slices of beef and pepper.
If you are going to travel anywhere in Southeast Asia you are going to use chopsticks.
Whenever I visit Las Vegas, I make a stop at Sushi Mon, one of the best Japanese restaurants in Las Vegas for all-you-can-eat sushi! Once you eat here,
Chicken Katsu is a Japanese dish featuring super crispy chicken paired with a tangy tonkatsu sauce.
Easy and gorgeous one skillet meal; kabocha, broccoli and ground meat seasoned in Japanese style! Enjoy colorful delicious look and taste!