Best Japan recipes from our bloggers - Page 48

Sunomono - Mountain Plums

Here are four different variations of sunomono.

Source: Mountain Plums

Food Review: JINzakaya

Felt like some yakimono aka meat on sticks so we found ourselves at Jinzakaya.

Source: Bear Naked Food

Stir-Fried Moroccan Chicken

Stir-fries don’t have to have soy sauce or sesame oil or sherry.

Source: Thyme for Cooking

Chicken Chashu

Chicken Chashu is a spin on the popular Pork Belly Chashu ramen topping.

Source: Wok & Skillet

6 Benefits Of Learning An Easy Ramen Recipe

Making your own ramen is easy and a healthy alternative for a quick, easy meal.

Source: Thyme for Cooking

Spinach Salad with Sesame Dressing – Goma-ae

Japanese spinach salad, known as gomae, is a delicious and nutritious side dish made with blanched spinach coated in a slightly sweet and nutty sesame sauce.

Source: A Is For Apple Au

Japanese Cream Stew

Cream stew is a staple in many Japanese homes.

Source: Mountain Plums

Kaiseki Yu-zen Hashimoto, Traditional Japanese Tasting Menu in Toronto

Kaiseki Yu-zen Hashimoto is one of best and most expensive Japanese restaurants in Toronto, owned and run by Chef Masaki Hashimoto.

Source: Travelling Foodie

Karaage (Japanese Fried Chicken) Recipe - Cooking with Bry

Deliciously golden and crispy Karaage is Japanese deep fried chicken, marinated in soy, mirin and ginger for something a little bit special.

Source: Cooking with Bry