Top Sri lankan recipes
Sri Lankan Thati Paan (flat-bread)
Sri Lankan Thati paan (flat-bread) is a crusty and delicious bread variety that mainly uses to serve with curries for dinner or breakfast.
Sri Lankan Devilled Shrimp
This delicious Sri Lankan Devilled Shrimp dish is packed with flavor and has the perfect balance of umami, sweetness, and spice.
Sri Lankan Fish Patties
These Sri Lankan fish patties (පැටිස්) are much similar to empanadas or curry puffs but filled with spicy fish-potato filling.
Sri Lankan Vegetable Soup
This Sri Lankan vegetable soup is all I crave when I'm sick and have no appetite for any other food.
Red Lentil Curry (In three ways)
The most popular Sri Lankan red lentil curry "Parippu" in three ways using the same recipe
Sri Lankan Gotu Kola Sambol
Sri Lankan Gotu Kola Salad or Gotukola Sambol is my favorite salad of all time.
Sri Lankan Seeni Sambol
Seeni Sambol is a sweet, tangy, and spicy caramelized onion relish served with many Sri Lankan dishes.
Whole Wheat Sri Lankan Thati Paan
These Sri Lankan Thati Paan made with Whole Wheat are thin flat and toasted with butter and have the most amazing flavor and texture.