If you're a fan of spicy, sweet, tangy, and savory pickles, then Sri Lankan Malay pickle (aka Malay Achcharu/මැලේ අච්චාරු) is a must-try!
Sri Lankan Coconut Cake or as we call it Pol cake/පොල් කේක් is a delicious sweet treat that is made with fresh coconut, treacle, dates, and some cashews.
This Sri Lankan White Coconut Sambol aka Kochchi Sambol (කොච්චි සම්බෝල) is an absolute flavor bomb.
This sweet tangy spicy mango curry can elevate any rice meal to the next level.
Make your own take on the famous Sri Lankan lamprais meal.
Sri Lankan Ridge Gourd/ Watakolu Curry is one of the easiest and most comforting curries you can make.
This Sri Lankan Eggplant stir-fry has been one of my favorites since childhood.
Sri Lankan Coconut Kottu is a flavourful and aromatic dish made with shredded coconut roti stir-fried with an assortment of vegetables, spices, and protein, creating a hearty and satisfying meal bursting with tropical flavours.
This delectable eggplant curry is made using fragrant spices and fried eggplant.