
Thai-style noodle soup made with homemade Thai green curry paste - and using high-protein, low-carb noodles made from beans!

These vegan lentil bakes are flavoured with Thai curry paste and coconut milk, and topped with crispy chilli and garlic breadcrumbs!

Dad’s Thai peanut sauce is “family famous,” renowned by everyone who tries it! As a dipping sauce for veggies or spring rolls, mixed into noodles or stir fries, or just with a spoon, this peanut sauce is famous for a reason.

Authentic Pad Thai made easy! Rice noodles stir-fried in a sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts.

If you don't have lemongrass and would love to make Thai dishes.

Chicken thighs in coconut milk, lemongrass, garlic, fresh ginger, Thai basil, & red chili pepper broth.