Thai Larb is a light but flavorful combination of savory ground meat paired with fresh herbs.
Dad’s Thai peanut sauce is “family famous,” renowned by everyone who tries it! As a dipping sauce for veggies or spring rolls, mixed into noodles or stir fries, or just with a spoon, this peanut sauce is famous for a reason.
Thai Mango with Sticky Rice may look simple but it is outrageously delicious.
This One-Pot Thai Cauliflower Curry is jam-packed with flavor is one of my favourite comfort foods and so easy to make.
This is an easy vegan "khao pad sapparod" aka pineapple fried rice recipe, where you can turn leftover rice into a delicious meal by adding scrambled tofu, sweet pineapples, tomatoes, and green peas seasoned with a curry spice mix.
An easy Thai chicken and rice bowl with stir fried veggies and peanut sauce is the perfect mix of fresh, healthy, and comforting.
A blog about Indian and International cuisine, with simple steps and catchy pictures.