A Thai vegetarian soup made with mushrooms, onion, garlic, carrot, and jasmine rice.
A very easy and quick recipe with all the Thai flavors we love! It’s made in one pan and is naturally gluten free!
Thai Fish Cakes (or Tod Mun Pla) are a popular street food/appetizer that pairs perfectly with Thai Style Tomato Chili Jam and a fresh salad.
Spicy and creamy vegan Thai green curry with eggplant and potatoes.
This is an authentic, quick and easy tom kha gai soup recipe to lend a traditional flavor of Thailand to your table with its aromatic flavors
A blog about Indian and International cuisine, with simple steps and catchy pictures.