Wish you all a very Happy Diwali & a Prosperous New Year!! Presenting to you a very drool-worthy Rajasthani recipe - Chandrakala.
During Diwali (Narak Chaturdashi), there is a tradition in Saraswat Brahmin community and people living in Konkan region to make variet.
Rajasthani moong dal halwa recipe aka mung daal ka halwa recipe is an authentic Indian sweet recipe which is being prepared for ages in Rajasthan and northern India during festive seasons, especially on Diwali.
Mohanthal, a traditional sweet hailing from Gujarat and Rajasthan, is a confectionery masterpiece that's sure to captivate your senses.
Jalebi is really healthy and delicious sweet dish of India.
SURNA KISMURI Returning to my blog after a short break for our famous festival of Diwali/Deepavali.
DATES & DRY FRUITS LADOOS It is customary in our Indian homes to make some sweets for festivals and with Diwali coming up, everyone is busy.