Healthy and refreshing drink made out of boiled and strained barley with loads of health benefits.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Mashed Swede with English Mustard is one of the oldest and widely popular winter recipes.
The pimiento and sherry add a Spanish flavor to this slow cooker stew.