
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Avocado Pasta is one of the healthiest Pasta recipes worldwide and is specially known for its creamy and luscious taste without using any Cheese or Mayonnaise.

Smokey pulled pork leftovers, cream cheese, scallions and spices, coated in a crispy crust of pork rinds and then fried to perfection.

If you've ever wondered what to serve with fried rice, I've come up with a number of perfect pairings for you to try! Fried rice is truly versatile and can be served with appetizers, soup, beef, seafood, and much more!

Crispy Coated Fried Haddock Crispy Coated Fried Haddock is made with a delicious cornmeal/flour, lightly spiced coating that is great on any type of fish.

Bata Macher Aloo Peyaj Diye Jhol is one of the most famous and economic dishes of every Bong house.

Tofu is an extremely adaptable food that may be used in countless dishes and soups, either raw or cooked with meat, veggies, or both.

These simple heart shaped doughnuts are so easy and fun to make! A simple homemade dough gets shaped into hearts, fried, and then rolled in cinnamon sugar for a truly sweet treat.