Butter chicken is a rich tomato based gravy where grilled or roasted chicken pieces are simmered in a tomato butter gravy with mild spices.
This chili mac combines hearty and bold homemade chili with comforting and delicious macaroni and cheese for a truly crowd-pleasing meal! Simply prepare the chili, layer it with cheese and cooked pasta, and then pop it into the oven! You can have it.
Our version of French cassoulet with duck, sausage and pork is slow-simmered with aromatics to bring out the rich flavors of the meats.
An Indian curry dish consisting of bone-in chicken simmered in a spicy garlic and ginger tomato sauce.
Cubed pork shoulder marinated in red wine vinegar and spices then simmered until tender and finsihed off by pan frying.
Quickly browned, then simmered in white wine and stock, flavored with bay and paprika, these pork chops are fork tender and full of flavor.