A ground beef chili made with dried pinto beans, fresh tomatoes, onion, and spices simmered on the stovetop.
A delightful fusion of savory chicken and sweet apricots, simmered in a fragrant blend of spices.
Boneless chicken thighs simmered in a sweet and spicy peanut butter sauce then served over steamed jasmine rice and topped with chopped peanuts.
This amazing Ital Stew recipe is my version of the popular traditional Jamaican Rastafarian dish.
Coconut Kofta Curry is a rich and flavorful dish featuring spiced coconut balls simmered in a fragrant tomato and coconut-based curry.
Fish in Yogurt is a flavorful Indian dish featuring marinated and fried pomfret fillets simmered in a spiced yoghurt curry.
This creamy chickpea cauliflower curry made with homemade curry simmer sauce is simply mouthwatering! It is vegan, easy to prepare, excellent for meal prep, and a perfect hot curry to accompany any flatbread or rice dish!
Delight in the rich flavours of Paneer Peppercorn Masala, a dish featuring succulent paneer cubes marinated in yoghurt and spices and simmered in a savoury tomato-based sauce.