Hard to say & fun to eat, Cranachan trifle is layers of whisky-spiked raspberries, whipped cream, & toasted oats.
If you love Scotland, you probably love the food, too.
This collection of authentic Italian Christmas Eve and Christmas Day recipes will help you to plan a holiday just like Nonna.
Recipe | Scottish Shortbread Christmas Tree Cookies - perfect for Christmas and Holiday parties or to make as edible homemade gifts!
This stunning gingerbread trifle features spiced gingerbread cake, homemade vanilla pudding, chopped English toffee and whipped cream.
Scottish Fern Cakes are a classic tartlet that are still served in many bakeries in Scotland.
Scottish classic recipe for Cullen Skink, a smoked haddock chowder from the Scottish fishing village of Cullen
Scottish Macaroon Bars are a quintessential Scottish candy made from a surprising ingredient: potatoes.
Scottish potato scones are made from three simple ingredients and are an integral part of a full Scottish breakfast.
Homemade Lorne sausage, or Scottish square sausage, is extremely easy to make.
Scotch broth is a traditional Scottish soup made from lamb bones, and lots of vegetables, including leek and rutabaga (turnip) and barley.
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Scottish Sausage Rolls are perfect for breakfast, snacks, lunch or dinner, and are so easy to make! #sausagerolls #scottish
This easy white chocolate cream and strawberry trifle is served in individual glasses but the recipe can also be used to fill a traditional trifle bowl.
Macaron Berry Sherry Trifle - a traditional British party dessert, replacing classic trifle sponges or lady fingers with gluten free Parisian macaron shells.
Refreshing and creamy Peach Mousse Trifle is the perfect summer dessert! Creamy peach mousse is layered with vanilla whipped cream, light yellow cake, and fresh peach slices.
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