Hotel Dosa, Udupi dosa
Menthe Dosa is a pancake made with fenugreek seeds and raw rice .
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Watermelon contains 92% water and is considered as one of the best natural coolants.
It's summer, and that means watermelons! We love watermelon everything at our house and I recently made a delicious mint watermelon lemonade slush that is the perfect way to cool down on a hot day.
Watermelon, banana and yogurt blend with ice to make this tasty watermelon smoothie recipe.
Watermelon radish can be used to make salads, stir fries and more watermelon radish recipes.
How to make Kambu Dosa (Pearl Millet/Bajra Dosa) at home.
Ragi dosa is a fermented dosa made with finger millet, urad dal, and rice.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Although watermelon is an annual plant but their green skin and deep red flesh really give a hint of summer.
Moong dal dosa is a crepe made with green gram and a very small quantity of rice.
Explore the taste of this mild marvel that comes up with a nutrition package.
Pesarattu Dosa, Mapillai Pesarattu, Andhra Pesarattu
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