These amazing tart recipes are loaded with the most delicious fillings ranging from fresh and fruity to sweet and nutty to simply decadent!! This show-stopping dessert has so many different variations- they are the ultimate way to finish off your dinner.
Vegetable chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Adapted from Yotam Ottolenghi in PlentyA roasted Mediterranean feast finished off with a creamy cheesy topping.
This easy, no-bake vegan chocolate tart has a rich and creamy chocolate pudding center and a press-in date and pecan crust.
How to make Varagu Vegetable Cutlet (Kodo Millet Vegetable Cutlet) at home.
Vegetable pulao is a one-pot rice dish prepared by cooking rice with mixed vegetables and spices.
Yogurt mixed with various vegetables and tempered with spices makes this vegetable raita.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about Indian and International cuisine, with simple steps and catchy pictures.
The opinions