While I was living in Pune, my home courtyard was always filled with Banana plants.
Cherupayar curry or commonly called as cherupayar puzhukku is one of Kerala’s traditional dishes.
Cherupayar Parippu Payasam is a traditional and authentic dessert.
The main ingredients of cherupayar parippu payasam are skinned split green gram, jaggery, and coconut milk.
Cherupayar Mezhukkupuratti is a quick and easy vegetarian recipe.
Mung Dal / Cherupayar Chammanthi is a quick, simple, and delicious dry roasted chutney.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Cherypayar curry is an easy green gram curry made without coconut.
This feature is assigned to those who consider the sweet tooth a vital part of their body, keeping it happy and bringing into congnizanc.
CARROT BEANS THORAN Thoran is a coconut-based vegetable dish which is popular in Kerala cuisine.
Jack fruit is one of the seasonal produce in Kerala and it is available in different varieties.
Thoran or is a typical Kerala recipe which is made of vegetables and coconut.
Muringakka Urulakizhangu Upperi/Muringakka Upperi/Drumstick Thoran is a tasty and easy dry side dish prepared from drumstick and potato.
Muringaila or Drumstick Leaves can be used in combination with Egg for preparing Thoran.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
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