Mawa cake has come from the Irani/Parsi cafe/bakeries in the country.
Coconut barfi with milkmaid aka coconut burfi with condensed milk is an immensely popular and super easy Indian sweet recipe that is perfectly suitable for any festival or special occasion.
Mawa aka khoya is one of the most essential components of Indian desserts.
Gujiya/ Gujhiya or Gujia are a traditional North Indian dessert specially made for the festival like Holi and Diwali.
The quick and easy Orange Mawa Burfi without using coconut.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Til Ki Burfi |Sesame Seeds Sweet | Til Ki Burfi With Milk Powder Prep time: 10 minutes Cooking Time: 15 minutes Total Time:25 mins Serv
Milk powder burfi recipe/milk powder barfi/milk powder/milk barfi recipe is a simple and easy burfi recipe.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about good food to lead a healthy life
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Mango halwa recipe aka mango mawa halwa is an exclusive collection of Indian mango dessert recipes.
Paneer Mawa Cake is an Indian sweet dish consisting of paneer and mawa.
Gujiya recipe aka mawa gujiya is an authentic Indian sweet recipe which has been prepared for ages in northern Indian houses during festivals like Holi and Diwali.
Mawa & Mewa Modaks where Home made mawa is mixed with Cashew nuts powder(mewa) to give it a nutty taste.
Khoya | Homemade Mawa : A traditional method used to thicken milk to get milk solids.
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