Khoya recipe or mawa recipe in a quick way with step by step picture format: Its a quick and easy recipe of making traditional khova.
Gujiya recipe aka mawa gujiya is an authentic Indian sweet recipe which has been prepared for ages in northern Indian houses during festivals like Holi and Diwali.
Mawa cake has come from the Irani/Parsi cafe/bakeries in the country.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Khoya | Homemade Mawa : A traditional method used to thicken milk to get milk solids.
Rather then buying from store, Mawa or Khoya can be prepared from Scratch at home .
Gujiya/ Gujhiya or Gujia are a traditional North Indian dessert specially made for the festival like Holi and Diwali.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A quick recipe to make Khoya aka Mava using milk powder, and use this mava in any thing e.
Gulab Jamun is one of the most popular traditional Indian desserts.
Milk Powder Peda is an instant and quick version of traditional peda.
I adapted this recipe from the blog "SPICE UP THE CURRY".
Milk powder burfi recipe/milk powder barfi/milk powder/milk barfi recipe is a simple and easy burfi recipe.
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