Sambal Kacang/Peanut Chilly Sauce - An Indonesian Condiment

Coconut Sambal | Easy Gluten-free Condiment Ready In Just 10 Minutes

This coconut sambal can be prepared with fresh ingredients and simple spices, no-cooking needed and takes only 10 minutes.

Source: Berrychik

Sambal Udang (Sambal Prawn)

Sambal udang, sambal prawn, sambal, prawn

Source: Bake With Paws

SAMBAL HEBI (DRIED SHRIMP SAMBAL)

Sambal Hebi, Dried Shrimp Sambal

Source: Bake With Paws

Sambal Petai Prawn (Sambal Prawn with Stink Bean)

Source: Bake With Paws

Grilled Tofu with Sambal Matah - Dreamy Table

Grilled tofu was on the menu tonight! I marinated the tofu with garlic paste, ground coriander and lime juice.

Source: Dreamy Table

Sambal Kacang Sauce (Peanut Sauce for Satay's)

Peanut Sauce, Sambal Oelek

Source: Sid's Sea Palm Cooking

Sate Lilit Sambal Matah (Balinese Fish Satay with Chilli Relish) - Dreamy Table

Sate lilit is a traditional food from Bali.

Source: Dreamy Table

Tuna with Torch Ginger Sambal - Dreamy Table

Tuna sambal kecombrang (tuna with torch ginger sambal).

Source: Dreamy Table

Tempe Penyet with Sambal and Basil - Dreamy Table

Tempe penyet or smashed tempeh is one of my favorite vegetarian dishes.

Source: Dreamy Table

Mint Chutney:Perfect Condiment - Pooja's Cookery

Mint Chutney:Perfect Condiment for Chicken or Veg Tandoori and kebabs.

Source: Pooja's Cookery

Bimbla Raita /Bimbla Sasav/ Indian Sweet and Sour Condiment

Bimbla Raita is a very simple sweet and sour condiment goes well with Indian Vegetarian lunch.

Source: Pooja's Cookery

Wafu Dressing - A Japanese Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Coconut Chutney : An Indian Condiment Recipe - Pooja's Cookery

Coconut chutney is one of the most famous Indian condiments, which goes well with any South Indian food like dosa, idli, uttappa.

Source: Pooja's Cookery

Chimichurri - An Argentinean Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Mamidi Allam Niluva Pachadi/Mango Ginger Chutney - An Indian Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Pico de Gallo / Salsa Fresca - A Mexican Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Dried Sambal Ikan Bilis with Tempe and Peanut

Sambal ikan bilis with tempe ground nuts, sambal ikan bilis, sambal tempe, dried sambal ikan bilis with tempe and peanut, spicy ikan bilis tempe

Source: Bake With Paws

Sambal Chili

Sambal Chili is the quintessential condiment in Southeast Asian cuisine, especially in Indonesia, Malaysia and Singapore.

Source: Bear Naked Food

Gomasio (Japanese Sesame Seed Condiment)

"What is Gomasio?  Gomasio or "gomashio" is a seasoning blend commonly sprinkled on simple rice dishes in Japan.

Source: Cooking with Yiddishe mama

Sambal Ikan Bilis Buns (Spicy Paste Anchovies Buns) - Old Dough Method

Sambal Ikan Bilis Buns, Sambal Ikan Bilis, Anchovies Sambal Buns, Breads

Source: Bake With Paws

Sambal Lampung/Indonesian Lampung Chilli Sauce

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes