Gomasio (Japanese Sesame Seed Condiment)

"What is Gomasio? Gomasio or "gomashio" is a seasoning blend commonly sprinkled on simple rice dishes in Japan.

Source: Cooking with Yiddishe mama

Bimbla Raita /Bimbla Sasav/ Indian Sweet and Sour Condiment

Bimbla Raita is a very simple sweet and sour condiment goes well with Indian Vegetarian lunch.

Source: Pooja's Cookery

Mint Chutney:Perfect Condiment - Pooja's Cookery

Mint Chutney:Perfect Condiment for Chicken or Veg Tandoori and kebabs.

Source: Pooja's Cookery

Coconut Sambal | Easy Gluten-free Condiment Ready In Just 10 Minutes

This coconut sambal can be prepared with fresh ingredients and simple spices, no-cooking needed and takes only 10 minutes.

Source: Berrychik

Chimichurri - An Argentinean Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Mamidi Allam Niluva Pachadi/Mango Ginger Chutney - An Indian Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Sambal Kacang/Peanut Chilly Sauce - An Indonesian Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Coconut Chutney : An Indian Condiment Recipe - Pooja's Cookery

Coconut chutney is one of the most famous Indian condiments, which goes well with any South Indian food like dosa, idli, uttappa.

Source: Pooja's Cookery

Pico de Gallo / Salsa Fresca - A Mexican Condiment

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Source: Priya's Versatile Recipes

Japanese Tea Part 2: Prepare and Enjoy Tea the Japanese Way - Mountain Plums

Green tea in Japanese culture – why it’s so widely consumed, what the Japanese tea ceremony looks like, and the right way to prepare Japanese tea.

Source: Mountain Plums

Moji Japanese Eatery, Japanese Comfort Food in Markham

Moji Japanese Eatery is a Japanese restaurant in Markham, offering Japanese fusion items based on traditional favourite dishes.

Source: Travelling Foodie

Japanese Recipes Collection

Japanese food is more than just sushi and miso soup, it's a form of art.

Source: Joyful Dumplings

Vegan Tofu Katsu Curry ( How to Use Japanese Curry Packet)

This Vegan Tofu Katsu Curry, I’d say that you must be very familiar with the flavor and taste of the curry( from Japanese restaurants or Asian takeout you’ve been to, )but you probably don’t know that Japanese Katsu Curry, is indeed the real king of.

Source: Joyful Dumplings

Vegan Furikake Seasoning - Japanese Rice Seasoning

Vegan furikake seasoning - a Japanese condiment packed with umami and nutty flavors.

Source: Glowing Blush

Japanese Food History & Cuisine Origins - Food & Recipes

The History of Japanese food and cuisine plays a crucial role in Japanese culture and tradition, and a key part of the Japanese people’s everyday

Source: World Foods & Recipes

Recipe for Karaage Chicken (Japanese Dish)

Here is the recipe for Karaage Chicken - Japanese version of fried chicken! Let's make one of the most popular Japanese dishes at home!

Source: everyday washoku

Japanese Fruit Sandwiches

How to make Japanese Fruit Sandwiches.

Source: Miggy Loves Food

Kingyo Izakaya, Japanese Tapas and Sake Bombs in Toronto

Kingyo Izakaya is one of the best Japanese Izakaya restaurants, serving up a variety of tapas-style Japanese fusion food and drinks in Cabbagetown.

Source: Travelling Foodie

Here's Every Japanese Cooking Style That You Need To Try At Home!!

These delightfully tasty Japanese Cooking Styles range from the very traditional in Japanese cuisine to versions that we know and love here in the United States! #bakeitwithlove #Japanesecookingstyles

Source: Bake It With Love