Even before stepping into Basil Thai Kitchen, the lush greenery of herb planters greeted me warmly from the outside.
This recipe for Pad Thai has rice noodles, beansprouts, carrot, garlic, tamarind and more combine to make this classic Thai dish.
Thai Basil Chicken (“Pad Krapow Gai” or “Gai Pad Krapow”) is a classic Thai stir-fry where the amazing aroma of basil pairs so well with the savory sauce.
Thai basil chicken is a spicy chicken stir fry with holy basil leaves.
Green Pea, Basil and Mint Crostini is a fresh, light, flavorful, make ahead appetizer.
Pad Krapow or Stir-Fry Thai Basil Pork is a rustic Thai street food dish you could find in every Thai restaurant’s menu.
How to make Thai Basil Chicken Stir-Fry at home.
Pad Kra Pao probably is one of the classics of Thai dish, in English, it means " Holy Basil stir-fry.
Thai basil chicken is a classic and the most popular Thai street food.
When a western chef in his kitchen, experiences Asian cuisine, the first thing to grab is Thai basil.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Craving something exotic for dinner? This red lentil curry is just the thing!
This Malay-Chinese dish offers a distinctive blend of chicken, coconut milk and seasonings.
Grab the chopsticks and get your appetite ready for this quick and easy stir-fry that only takes about 30 minutes to make.
I'm a mom, a wife, a teacher, a retired rafting guide, a displaced Nova Scotian and a cook.
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