Red lentil and butternut squash curry aka butternut squash lentil curry is a rich, creamy and vegan-friendly curry which is perfect for the chilli days of autumn and winter season.
Butternut squash and chickpea curry aka squash chickpea curry is a rich, creamy and vegan friendly curry which is perfect for the chilli days of autumn and winter season.
Hasselback butternut squash is a scrumptious hasselback recipe which is hugely famous during winter.
This sausage and apple stuffed butternut squash is the perfect festive and healthy high protein breakfast option or delicious healthy Thanksgiving side dish.
Butternut Squash and Italian Sausage Galette: Amazing autumn flavors.
Butternut Squash and Sausage Risotto, easy comfort food in 30 minutes.
We gave the traditional sweet potato side dish a savory update by combining yams and butternut squash with sausage and Cheddar cheese.
There’s still butternut squash from this year's harvest.
I used a pork and herb sausage for this but any kind will work: Italian, Bratwurst, Smoked.
Skillet Sausage and Butternut Squash, an easy dinner full of flavors.
The only good thing about a bad week is it’s fodder for blog posts….
I’m so sick of butternut squash I could scream.
Perfect little homemade hand pies featuring a super buttery pecan pastry dough stuffed with a savory butternut squash and country ham filling!
This is almost a skillet dinner - the pasta is cooker separately.
Quick and easy to prepare, roasted chicken sausage and butternut squash is full of both flavor and color.
Buttercup squash vs kabocha squash: A complete guide to the differences and similarities between these unique and delicious winter squashes! Don't worry if you don't know how to tell them apart, many people think they look exactly the same! Keep reading.
It’s getting chilly! I also have lots of butternut squash.
This sweet and savory butternut squash pasta is a stunning vegetarian meal or holiday side dish.
Butternut squash soup is a rich, flavorful, and creamy soup that takes roasted butternut squash to the next level of deliciousness! The butternut is first roasted in the oven, then blended with chicken stock, honey, nutmeg, garlic, heavy cream, and more.
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