Baked Salmon with Horseradish Leek Sauce, easy main course in less than 30 minutes
Sesame-Crusted Salmon, simple baked salmon, ready in under 20 minutes.
Baked Lemon Cod, another easy fish dish from the oven, this with bright, spring flavors
Crisp, Breaded Scallops with Tarragon Tartar Sauce, baked rather than fried.
Baked Salmon with Horseradish, sweet salmon with a bit of heat.
Baked Salmon with Mustard Sauce, the yogurt cools the heat of the hot mustard and works well with the slightly sweet salmon.
Lemon Salmon with Yogurt Dill Sauce, simple baked salmon with a light, creamy, tart sauce
Asian Baked Salmon, easy, a little spicy and ready in under 30 minutes.
Baked Ham with Mustard Sauce, our family Christmas tradition
Baked Chard with Feta Cheese, Yellow Peppers and Shallots, late summer veggies
Spinach and Leek Phyllo Cups, with Feta and Prosciutto, baked in small ramekins, then removed for serving.
Baked Cod with Red Peppers and Olives, easy fish with the flavors of Morocco
There are 12 sheets of phyllo in a box.
This weekend I cleaned the house, found the Christmas decorations, decorated the house, and baked Christmas breads (cranberry and pumpkin).
Apparently, somewhere in the world (where I am not) it's a hot summer.
Way back in the begiining of time, every summer, a co-worker would bring zucchini bread to the office.
When I first started making this I used regular, baked ham, ground, in equal amounts to the beef.