Ranch roasted potatoes are an effortless 3-ingredient potato side dish that's great for pairing with any main course dinner entree! Russet potatoes are tossed in extra virgin olive oil with some Hidden Valley ranch dry mix, then roasted until they have.
A classic chicken parm sandwich recipe with crispy breaded chicken, tomato basil sauce, and lots of gooey cheese.
Easy Chili Mac and Cheese without beans is a mash up between two beloved kid recipes: Chili con carne y Mac and cheese served with some crispy tortilla chips.
Naturally sweetened apples are wrapped in an egg roll wrapper and air fried to crispy perfection.
Delicious walnut pie with a crispy crust and a creamy and crunchy filling (for a 9 inch / 22 cm pie 10 slices)
Smoked Pork Belly Burnt Ends are the ultimate barbecue treat, bursting with sweet and smoke flavors.
Pumpkin soup with a sweet velvety taste, the spicy touch of ginger and crispy baked pumpkin seeds.
Crispy and crunchy from the outside, soft and moist inside, these paneer pakoras are so delicious and easy to make.
Crispy Apple Walnut Strudel with Wine Dough I had never used wine for dough.
Crispy Potato Corn Latkes with Jalapeno Dill Sauce For the Potato Latkes: 1 pound shredded potatoes, fresh or thawed freezer hash bro.
Make a large portion 2 large eggplants 6 tablespoons olive oil 4 garlic cloves, peeled, crushed 1 onion, finely chopped 4 large tom.
Serves 8 1/4 cup peanut oil 6 garlic cloves, thinly sliced 2 tablespoons minced fresh ginger 1 teaspoon red pepper flakes 2 cups ch.
Yields 2 toasts ½ cup part-skim ricotta cheese (I used a mix of feta cheese and yogurt) 2 tablespoons chopped mixed fresh herbs 2 slices see.
Ragda pattice is a popular Indian street food where crispy potato patties topped with white pea curry, onion, tomatoes, chutneys, and sev.
Aloo pakora aka aloo pakoda recipe is a delectable crispy delight where tender and moist potato slice lies within the spicy and crunchy gram flour coating.
These apple cider donuts are crispy on the outside, fluffy on the inside, and coated in sweet cinnamon sugar! They use boiled apple cider for a rich and vibrant flavor that can't be beaten.
Crispy from the outside, soft and fluffy from the inside, these Indian potato patties are a treat to your tastebuds.