Palak matar recipe aka palak matar ki sabji is a healthy and comforting spinach recipe Indian which is frequently prepared in northern Indian houses during the winter season.
Growing up in an Indian household meant turning to natural and food remedies for minor ailments.
Cumin is an annual, aromatic, and medicinal spice from the same family as parsley and fennel.
It is good to know the substitute for cumin, when you find out you run out of it! That could be frustrating but don't worry we have a list.
This quick and easy roasted cauliflower is delicious and healthy.
This is a quick and easy version of Mexican lasagna, I decided to use only pinto beans in this recipe and also I used brown rice tortillas instead of corn tortillas.
Black bean hummus recipe is a flavorful alternative to traditional chickpeas hummus.
Jal jeera drink is a popular cool refreshing drink of India.
Socca is a traditionally gluten-free crepe made from chickpea flour, deliciously seasoned with rosemary and cumin.
Sweet and sour raw mango drink (khatta meetha aam ka pana) is a special coolant made in summers in India when raw mangoes are in abundance.
Sweet and sour raw mango drink (khatta meetha aam ka pana) is a special coolant made in summers in India when raw mangoes are in abundance.
Kuzhalappam is a deep-fried crunchy snack made with rice flour, coconut, cumin seeds, etc.
Authentic Indian recipes and dishes for a three course Indian meal: How to make Dal Palak, Beans Poriyal, Jeera Rice and Era Varuval (Masala Fried Prawns).
It takes time and effort to make this kale and beef borek, but you won’t regret it because this was delicious and satisfying.
This delicious crispy jackfruit with curry sauce is a good alternative for fried chicken.
Serundeng daging is a fried beef with spiced grated coconut.