Boneless chicken breasts soak up the flavorful marinade that's made of fresh pureed herbs and garlic.
Indian cuisine is known for its vibrant flavors, diverse ingredients, and exceptional use of spices and herbs.
Mushroom sukka recipe aka mushroom chukka is a spicy and flavoured mushroom dry masala recipe.
Cherry tomatoes and lots of fresh herbs make this a bright pasta side dish for summer.
Sookhi Dal Amritsari is a delicious and healthy dish that perfectly blends lentils, spices, and herbs.
Kookoo Sabzi - Iranische Kräuter Frittata mit Spargeln ist so typisch Iranisch! Man kann das Gemüse wechseln wie man will.
Try these quick and easy vegan hummus bowls! It is a great healthy and filling lunch or dinner option.
Mint leaves are one of the most widely used herbs worldwide to prepare different beverages, desserts and savoury dishes.
Salmon croquettes are loaded with fresh salmon, veggies and herbs and some panko breadcrumbs to bind everything together into crispy patties.
Chicken and Olive Paella - This classic Spanish Paella is loaded with chicken, olives, spinach and plenty of fresh herbs and spices.
A creamy stovetop pasta dish made up of boneless chicken breast, fresh tomatoes, rotini pasta, mozzarella, Parmesan, and Italian herbs & spices.
Crab pasta is an amazing meal combining succulent chunks of fresh crabmeat in a creamy sauce made with white wine, garlic fresh herbs, pine nuts then tossed with your choice of pasta.
Chicken masala is a quintessential Indian dish that is loved for its simplicity and delicious flavor.
Looking for a refreshing and healthy drink to boost your vitamin intake? Try this pineapple-parsley smoothie! This original recipe combines the benefits of pineapple, which is rich in vitamin C and bromelain, an enzyme that aids digestion, with those.
The Zeitouni cocktail is a delicious and refreshing mix that combines Ketel One Citroen® vodka, fresh fruits, and aromatic herbs.
Cacik is a traditional Turkish dip made with yogurt, cucumber, garlic, and herbs.