Payasam/red aval,rice flakes,kheer,festive sweet
Ragi and Coconut Milk Pudding is a healthy ,gluten free vegan dessert made with finger millets Ragi) and fresh coconut milk , sweetened with jaggery and flavoured with cardamom powder.
Bellada anna is a traditional sweet rice made with rice , jaggery , fresh coconut and ghee with optional lentils ( split chickpea lentils) .
INGREDIENTS:- jack fruit slices - 3 cup powdered jaggery - 1 1/2 cup or use according to your taste thin coconut milk - 1 1/2 cup t.
Jaggery Caramelized Foxnut or makhane is the best gluten free snack recipe that you can make within minutes.
Bael Sharbat is a summer's favourite, thirst quenching wood apple juice mixed with powdered jaggery and flavoured with cardamom and spices .
Gur Ka Sharbat is perfect summer drink and thirst killer.
Bajra dry fruits ladoo contains powerful health benefits.
Til Kachariyu is a traditional sweet recipe of Gujarat.
Murmura Laddu is a traditional Indian sweet that's made with melted jaggery and puffed rice.
Peanut Laddu is a sweet dish of India containing peanut as its key ingredient.
Raw Mango Murabba with Jaggery made without sugar is a yummy traditional accompaniment made from raw mangoes.
Mohanthal is a traditional sweet dish that consists of besan, ghee, and sugar.
Nendram Pazham nurukku /Pazham nurukku is a traditional Kerala recipe with semi-ripe plantain(Nendram Pazham).
Panakam recipe aka panagam is a special traditional drink which is prepared on the auspicious occasion of ram navami and offered to lord Rama as naivedyam along with kosumbari and neer mor.
This sweet, sour and spicy bitter gourd curry recipe is a great way to give this intriguing and under-appreciated vegetable.