Japanese

Japanese

361 recipes

Cooking recipes with the tag "Japanese" - page 18


Oven Roasted Miso Chicken Thighs

Oven Roasted Miso Chicken Thighs

Japanese style chicken thighs marinated in red miso paste and roasted in the oven.

Spinach Goma-ae

Spinach Goma-ae

A Japanese spinach salad consisting of wilted spinach tossed with a sesame dressing.

Soboro Donburi

Soboro Donburi

A Japanese rice bowl with ground chicken, eggs, and green onions.

Negimaki (Japanese Beef and Scallion Rolls)

Negimaki (Japanese Beef and Scallion Rolls)

A Japanese dish consisting of thinly pounded beef marinated then rolled with scallions and broiled.

Spicy Japanese Style Cabbage Rolls

Spicy Japanese Style Cabbage Rolls

Light and delicious Asian inspired pork cabbage rolls steamed in broth.

Oyakodon with Hoshi Shiitake Dashi

Oyakodon with Hoshi Shiitake Dashi

A Japanese chicken and egg rice bowl made with a dried shiitake mushroom broth.

Japanese Style Sweet & Spicy Glazed Chicken Wings

Japanese Style Sweet & Spicy Glazed Chicken Wings

Chicken wings marinated in sake then baked with a spicy honey glaze.

Sesame Beef Stir Fry

Sesame Beef Stir Fry

Japanese marinated sirloin stir fried with onion and bell pepper served over white sushi rice.

Japanese Style Braised Pork Ribs

Japanese Style Braised Pork Ribs

Baby back pork ribs braised in soy sauce and sake.

Vegan Onigiri - Japanese Stuffed Rice Balls

Vegan Onigiri - Japanese Stuffed Rice Balls

Onigiri, aka Japanese stuffed rice balls make a tasty and healthy snack or a quick lunch.

Pork Shogayaki (Japanese Ginger Pork)

Pork Shogayaki (Japanese Ginger Pork)

An easy and delicious Japanese dish made with ginger marinated pork and served with rice and cabbage

Menma (Seasoned Bamboo Shoots) for Ramen

Menma (Seasoned Bamboo Shoots) for Ramen

Menma (Seasoned Bamboo Shoots) is a classic Japanese ramen topping but can also be enjoyed as a snack.

Shoyu Tare (Soy Sauce Seasoning for Ramen)

Shoyu Tare (Soy Sauce Seasoning for Ramen)

Shoyu Tare is the soy sauce seasoning and concentrated flavor base used in Japanese Shoyu Ramen; one of the most important elements in a good bowl of ramen.

Vegetarian okonomiyaki (Japanese cabbage pancakes)

Vegetarian okonomiyaki (Japanese cabbage pancakes)

These vegetarian okonomiyaki are an easy version of the traditional Japanese dish - perfect little cabbage pancakes that are far tastier than they have any right to be!

No-bake white chocolate oreo tarts

No-bake white chocolate oreo tarts

These no-bake oreo tarts are made with white chocolate namelaka and red fruits.

Miso aubergine

Miso aubergine

Experience the Japanese cuisine with this miso aubergine, glazed with a tasty miso paste, honey and some sesame seeds sprinkled over.

Benihana Ginger Salad Dressing

Benihana Ginger Salad Dressing

This popular Benihana ginger Salad dressing that is featured at Benihana and other Japanese steakhouses is super easy to make at home! It's a delightfully light, creamy, refreshing salad dressing with a strong fresh ginger taste!

Zaru Soba

Zaru Soba

Zaru Soba is one of my family's favorite Japanese dishes.

Slow Cooked Pork in Tonkatsu Sauce

Slow Cooked Pork in Tonkatsu Sauce

This slow cooked pork in tonkatsu sauce is a brilliant easy recipe that's so versatile.

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