Onion
1,701 recipes
Irish Smoked Salmon Pate
Makes about 1 & 1/2 cups 4 ounces (125 gram) smoked salmon, chopped Juice of 1/2 fresh lemon 1 tablespoon chopped onion 4 ounc.
Quick Pickled Cabbage
Servings 8 people 1/2 medium head cabbage shredded or sliced 1 medium onion finely diced 1 cup boiling water 1/2 cup white vinegar .
New Orleans Shrimp Pate
Serves 12 1-1/2 cups peeled, cooked shrimp meat 1/3 cup minced onion 1/2 cup melted butter 1 Tablespoon prepared horseradish 1 teas.
Healthy Broccoli Potato Soup
Yields 8 Servings 1 large red onion finely chopped 4 large carrots thinly sliced 2 pounds Yukon gold potatoes peeled & diced 19 ounce can w.
Mango, Tomato, and Avocado Salad
Yields 4 servings 1 medium mango, seeded, peeled and cut into chunks 1 medium tomato, cut into chunks ⅓ cup thinly sliced red onion (I used.
Aloo Tikki / Indian Potato Patties
Crispy from the outside, soft and fluffy from the inside, these Indian potato patties are a treat to your tastebuds.
Pletzel? Bread Baking Babes Bake Pletzels
Pletzels are an Ashkenazi Jewish flatbread and, sometimes called Jewish Onion Board.
Rutabagas with Bacon and Onion
Rutabagas, or Swedes as they are known in some places, are a yellow turnip.
Pasta with Sage and Carrots; scaredy dog
Pasta with Sage, Onion and Carrots, finished with fresh Parmesan, and easy side dish ready in the time it takes to cook the pasta
Summer Squash with Bacon & Onion
A bit of salty bacon and sweet red onion adds big flavor to simple, sautéed summer squash.
Well Done Babes! Caramelized Onion Bread to celebrate 8 years!
The Bread Baking Babes celebrate 8 years with Caramelized Onion Bread
Red Beet & Onion Salad, Moroccan Style
Red Beets (Beetroot) and Red Onions make a great winter salad to add color and flavor to your table.
Baked Tomato with Bacon & Onion
Something different: instead of cheese, I filled them with bacon and fried onions.
Easy Fried Butternut Squash
Toss chunks of butternut squash in a skillet with some onion and herbs for a quick side dish
Bacon Stuffed Onion
A large onion, hollowed, filled with bacon and topped with cheese makes a fun first course.