Asian chilli garlic prawns aka garlic prawns Chinese recipe is a spicy, flavoured and slightly sweet Asian prawns recipe which gets prepared very quickly.
Batata bhaji is a Maharashtrian recipe of fried sliced potato fritters.
Kanda bhaji is a Maharashtrian recipe of fried onion fritters.
Methi chi bhaji or methi sabji very easy and healthy vegetable.
Crispy and delicious Appe Recipe is a mouthwatering snack made from idli batter.
Bratwurst und Zwiebel Confit Finger-food ist einfach und schnell gemacht.
Savor the perfect blend of garlic, onion, and spices in this bold and tangy kuzhambu, an ideal companion to steamed rice.
Looking for a delicious and easy-to-make bread recipe? Try our mouth-watering Swiss Onion Bread Ring!
Chal potol recipe aka chal potoler ghonto is an authentic and delectable Bengali niramish recipe which is hugely popular in Bengal.
Take your taste buds on a wild ride with this Grilled Cheese Burger, loaded with shaved jalapenos & onions, and two kinds of melty cheese.
These avocado chickpea Sandwiches are similar to falafel but made with mint instead of cilantro.
Moong dal diye squash ghonto is an authentic and delectable Bengali niramish recipe which is hugely popular in Bengal.
Shrimp Pasta Salad is made the ‘Ceviche Style’ meaning at the base it’s a lemon marinated shrimp, pepper, onion and a tad of hot pepper served on quinoa pasta and fresh cilantro.
Seeni Sambol is a sweet, tangy, and spicy caramelized onion relish served with many Sri Lankan dishes.
Shorshe potol is a delectable and comforting dish and one of the most popular niramish recipes among Bengalis.
Chirer polao aka chirer pulao is an exemplary Bengali breakfast recipe which is frequently prepared in Bengali households.
Ground pork and beef meatballs braised in a mango-vinegar sauce with onion and bell pepper then served over steamed jasmine rice.
Echor diye cholar dal is a classic traditional Bengali food which is immensely popular in West Bengal and Bangladesh.
Learn more about the health benefits of an onion and get tips on how to prepare it + information on nutritional value and calories.