Boneless fish pieces marinated in a mixture of vinegar, ginger garlic paste and fried until golden brown.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
Fish curry, kanyakuari special
White sauce,paste,Italian
INGREDIENTS: Red beans- 1 cup Basmati rice- 1 cup Water- 1 and a half cups Ginger- garlic paste- 1 Tbspn Mint and Coriander leaves.
HOMEMADE TOMATO PASTE Easter is over and God has blessed us with lots and lots of rain in Kenya.
Prawn curry Ingredients: Peeled and cleaned prawns- 1 cup Ginger- garlic paste- 1 tbspn Onion- 1 medium sized(finely choppe.
Sesame shrimp spread Ingredients: Small shrimps(peeled and deveined)- 1 cup Onion- 1 tbspn finely chopped Ginger- garlic paste- 1tsp.
Chicken fried rice Ingredients: Cooked rice- 1 cup Boneless chicken cubes- 100 gms Finely chopped onion- 1 Ginger-garlic paste- 1.
Ingredients: Cooked spaghetti-250 gms Ginger- garlic paste- 1 tbspn Onion- 1 (finely chopped) Zucchini- 1(thinly sliced.
Ingredients: Chicken- 500 gms Onion- 3 (finely chopped) Tomatoes- 2(finely chopped) Ginger-garlic paste- 1 tbspn Slit .
"Bonda" is a South Indian snack usually made from mashed potatoes dipped in gram flour paste and deep fried.
Ingredients: (serves 4) Bottle gourd- 1 (medium sized and grated) Onion- 1 (big and finely chopped) Ginger-garlic paste- 1 tbspn Roasted.
Kransekage, Almond Paste, Celebrations, Danish, Wedding Cake