A cross between a stir-fry and a pilaf, the snow peas and red pepper add color and crunch to quick-cooking brown rice.
Steamed corn on the cob is an easy and convenient way to enjoy a classic summertime vegetable side dish anytime you'd like! In just 15 minutes, you'll have sweet and tender corn to serve with any of your favorite main course dishes.
Welcome to the wonderful world of Hawaiian chili pepper water! As an essential condiment in Hawaiian cuisine, chili pepper water packs a fiery punch and adds
An Asian-style deviled egg made with fresh ginger and topped with crushed red pepper flakes.
Welcome to the ultimate guide on green chili peppers! If you're a fan of the vibrant heat and flavor of this beautiful ingredient, you're in the right place.
Bistecca alla Fiorentine (Florentine-style Steak) is an impressive porterhouse steak that is extremely popular in Tuscany, Italy.
Learn how to make a Ghost Pepper Pineapple Salsa that is perfect for your next party or get together!
Looking for a unique twist on traditional chimichurri? Try our Carrot Tops Chimichurri recipe! Made with fresh carrot tops, garlic, herbs, and a kick of red pepper flakes, this flavorful sauce is perfect for drizzling over grilled goods, roasted veggies,.
This Chinese-style, Air-fried Salt and Pepper chicken wings will be your new favorite dish for game day and parties.
Enjoy the vibrant flavors and health benefits of this refreshing Red Bell Pepper Carrot Juice.
Kick it up with this Spicy Monte Cristo Sandwich, featuring thin slices of serrano chiles, pepper jack cheese, and a raspberry chipotle sauce.
This simple beetroot and cream cheese puff pastry is whipped up with ready made pastry.
Shrimp Pasta Salad is made the ‘Ceviche Style’ meaning at the base it’s a lemon marinated shrimp, pepper, onion and a tad of hot pepper served on quinoa pasta and fresh cilantro.
Easy Baked Ratatouille Provençale is a colorful vegetarian dish consisting of thinly sliced zucchini, eggplant, tomato and bell pepper swimming in a tomato, goat cheese, thyme sauce drizzled with olive oil and a few olives.
Ground pork and beef meatballs braised in a mango-vinegar sauce with onion and bell pepper then served over steamed jasmine rice.
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These honey lemon pepper chicken wings are the perfect addition to any gathering.
A gochujang substitute is a great thing to have on hand if you ever find yourself without gochujang while cooking Korean cuisine! From sriracha to red pepper flakes and more, there are plenty of ingredients that can be swapped for gochujang in any recipe.