Make your own fresh, gluten-free and vegan roasted red pepper hummus recipe from Karina.
These Hot Pepper Jelly Crescent Rolls make a quick and easy appetizer all year long.
This is a quick and easy broccoli side dish that you can use to accompany a main dish.
The intense heat of Thai pepper makes it a great addition to dishes like stir fry and south Asian curries.
This easy roasted red pepper hummus is a twist on the classic version by adding fire roasted sweet red peppers to the traditional chickpeas, tahini, garlic, lemon juice, cumin and olive oil.
Get this sweet and spicy Dr Pepper Glaze recipe from Jennifer Locklin of Jennifer Cooks.
Focaccia is a type of Italian flatbread that is airy, yet dense and can be packed with flavor.
This Roasted Poblano Pepper and Corn Soup mellow, sweet, and spicy; one of my favorites especially served with some friend tortilla strips.
A crunchy, sweet, hot and bacony appetizer of nothing but goodness!
Spicy meatballs are coated with Gochujang Glaze which is a sauce made with Gochujang; a fermented red pepper paste.
A wonderful and warming cocktail for fall and winter with hot chocolate, tequila and cayenne pepper.
A really unique grilled cheese with cream cheese and jalapeno pepper grilled on beer battered bread.
A hearty and delicious soup thickened with potato and seasoned with roasted green chile peppers.
This Carrot, Potato and Red Pepper Soup is warm and hearty and easy to make.
The best Italian Sausage I've ever had IN MY LIFE comes from a local company and we love using it for these Sausage and Pepper Sandwiches.
Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.