Shallot

Shallot

397 recipes

Cooking recipes with the tag "Shallot" - page 9


Sambal Chili

Sambal Chili

Sambal Chili is the quintessential condiment in Southeast Asian cuisine, especially in Indonesia, Malaysia and Singapore.

Teochew Steamed Sweet Yam Paste (Orh Nee)

Teochew Steamed Sweet Yam Paste (Orh Nee)

A quintessential old school Teochew dessert with decades of history and nostalgia.

50 Clove Garlic Chicken

50 Clove Garlic Chicken

How to make a 50 Clove Garlic Chicken.

Simple Roasted Shallot Vinaigrette - Tastefully Grace

Simple Roasted Shallot Vinaigrette - Tastefully Grace

This dressing is SO divine and SO simple that it will surely become one of your favorites! Your family or dinner guests will be fooled, thinking it took you hours to make.

Penne alla Caprese with Garlic-Shallot Oil - Tastefully Grace

Penne alla Caprese with Garlic-Shallot Oil - Tastefully Grace

Summer cherry tomatoes and fresh mozzarella and basil become tenfold more drool-worthy when added to a sizzling pot of extra virgin olive oil, minced shallots and garlic, basil and hot pepper flakes.

Lemon-Mustard Roasted Chicken with Potato-Shallot Corn Sauté - Tastefully Grace

Lemon-Mustard Roasted Chicken with Potato-Shallot Corn Sauté - Tastefully Grace

Turn chicken from bland to grand with this roast chicken recipe! I’m a huge fan of roasted chicken: incredibly moist meat, crispy skin, and numerous opportunities to play with flavorful rubs and glazes.

Frisée Salad with Roasted Shallot Vinaigrette & Dried Blueberries - Tastefully Grace

Frisée Salad with Roasted Shallot Vinaigrette & Dried Blueberries - Tastefully Grace

Lettuce is plain boring until you dress it up with lovely chunks of roasted shallot mixed with the tartness of sherry wine vinegar, sweet and tender dried blueberries, and salty sharp cheddar cheese.

Black Truffle Burrata with Roasted Veggies & Olive Oil Croutons - Tastefully Grace

Black Truffle Burrata with Roasted Veggies & Olive Oil Croutons - Tastefully Grace

Creamy Truffle Infused Burrata, on a bed of crispy roasted asparagus and shallot rings, topped with bursting roasted tomatoes, black peppercorns, and a drizzle of extra virgin olive oil.

Crispy Breakfast Potato Skillet with Sausage, Broccoli Rabe, and Toasted Shallots - Tastefully Grace

Crispy Breakfast Potato Skillet with Sausage, Broccoli Rabe, and Toasted Shallots - Tastefully Grace

Breakfast potatoes are usually not even worth eating; but these change the game! Crispy potatoes loaded with crumbled Italian sausage and toasted shallots.

Pan Seared Cod with Shallot Caper Butter - Tastefully Grace

Pan Seared Cod with Shallot Caper Butter - Tastefully Grace

Cod is a fish with so many fashion opportunities.

Crispy Pear & Sage Salad with Balsamic Shallots - Tastefully Grace

Crispy Pear & Sage Salad with Balsamic Shallots - Tastefully Grace

It’s really hard to think of a better way to dress up kale than to top it with butter roasted pears, crispy sage, and balsamic caramelized shallots.

Crispy Shallot Roasted Potatoes - Tastefully Grace

Crispy Shallot Roasted Potatoes - Tastefully Grace

The mini shallot rings get all toasty and caramelized.

Apple Butter Toasted Shallot & Prosciutto Grilled Cheese - Tastefully Grace

Apple Butter Toasted Shallot & Prosciutto Grilled Cheese - Tastefully Grace

This “adult” grilled cheese brings me back to childhood with just a dash of sophistication! Recipe by Grace Vallo.

Roasted Delicata Squash with Crispy Pancetta & Shallots - Tastefully Grace

Roasted Delicata Squash with Crispy Pancetta & Shallots - Tastefully Grace

This side dish or appetizer is autumn in a bowl and will definitely be part of my Thanksgiving spread this year! Recipe by Grace Vallo.

Roasted Shallot Vinaigrette - Tastefully Grace

Roasted Shallot Vinaigrette - Tastefully Grace

This roasted shallot vinaigrette tastes difficult to make but is so easy and versatile! Easily dress up any greens! Recipe by Grace Vallo.

Balsamic Glazed Mushroom & Shallot Puff Pastry Tart - Tastefully Grace

Balsamic Glazed Mushroom & Shallot Puff Pastry Tart - Tastefully Grace

This incredible mushroom tart starts with puff pastry, gruyere cheese, and caramelized shallots glazed in balsamic.

Warm Red Cabbage Salad with Crispy Fried Onions - Tastefully Grace

Warm Red Cabbage Salad with Crispy Fried Onions - Tastefully Grace

Red cabbage salad is springtime on a plate! Tossed in a warm shallot vinaigrette, topped with homemade fried onions.

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