I have a delicious heart warming recipe for you - the white bean and leek soup recipe with a subtle spicy taste.
Aromatic rasam powder is a traditional South Indian spice blend used to make rasam, a spicy lentil soup.
The white ginger chocolate cappuccino is a delicious variation of the classic cappuccino.
Begun pora recipe aka begun bhorta is a classic Bengali recipe which is immensely popular among Bengalis.
This recipe for Moroccan lamb meatballs in spicy tomato sauce is a delightful balance of savory and sweet.
Thai Chicken Satay (or Sate) is marinated and grilled spicy chicken skewers that are served with a creamy and rich peanut sauce.
A ground beef meatloaf with onion, bell pepper, and spices then topped with a spicy enchilada sauce glaze.
If you prefer your crockpot recipes to have a bit of a kick, this is one of the best crockpot meals for you.
Gluten-Free Goddess delicious chili recipe with butternut squash and lime.
Wonderful, spicy gluten-free wheat-free corn muffins with a tender crumb (and secret ingredient).
This is a quick and easy broccoli side dish that you can use to accompany a main dish.
Egg Chettinad gravy aka Chettinad egg curry recipe is a classic south Indian egg curry recipe which is originated in Tamil Nadu.
Quick, easy, and delicious paneer sabzi is made using Indian cottage cheese, veggies, and a few basic ingredients.
Buffalo popcorn takes same-old caramel corn up several notches! Sweet, salty, spicy and tangy, this is the best popcorn ever!
The Chettinad region in Southern India is well-known for its spicy and rich dishes that have a full flavour.
Aloo Vindaloo is a spicy Indian dish consisting of potatoes and onions in a spicy tomato sauce.
Sweet and spicy come together in this recipe boasting an amazing swicy flavour.
SPICY FISH FRY If, like us, you enjoy eating fish, you can be happy to know that fish are strong in protein and Vitamin D.