Tart
873 recipes
Spicy Apple Salsa
This Spicy Apple Salsa is both Tart & Spicy at the same time! Especially good on Fish Tacos but just as good with Tortilla Chips.
Mini No-Bake Lemon Tarts (Gluten Free & Vegan)
Gluten free, vegan, grain free, no-bake; Contains cashews.
Caramelised Apple Tart - vegan & gluten-free
This delicious apple and date caramelised puree is Vegan, Gluten-Free and has ZERO SUGAR added! A healthy and indulgent dessert!
Almond, apricot and limoncello tart
A delicious apricot and limoncello torte, a simple yet sophisticated dessert.
Easy Gluten Free Berry Tart
Forget fussing with piecrust, pastry cream or gelatin, this gorgeous berry tart looks impressive, tastes even better, and couldn’t be easier to make! In other words, it’s the perfect summertime dessert.
Roasted Tomatillo Guacamole
Roasted tomatillos make this delicious guacamole slightly fruity and tart.
Asparagus Tart with Strawberry Salsa
Vegan asparagus tart with strawberry salsa is a must in asparagus season.
Easy 5 ingredient pesto tomato tart
Easy 5 ingredient pesto tomato tart - a cheesy tart with tons of flavour that can be made in just a few minutes, with only 5 everyday ingredients!
Goji berry, saffron & white chocolate babka
This babka bread is made with olive oil and a sweet/tart filling of white chocolate, saffron and goji berries.
Cranberry Date Quinoa Breakfast Bars
Cranberry Date Quinoa Breakfast Bars are a hearty on the go gluten-free breakfast bar bursting with the sweetness of dates and warm tart cranberries in every bite.
Brownie Filled Chocolate Chip Cookie Meringue Tart
Ready for a whole new level of decadent? This cookie, brownie, and meringue tart just might blow your mind.
Portobello Mushroom and Leek Tart
With a yogurt based shell and skimmed milk instead of cream, this tart is lower in calories! Plus, you don’t have to roll out the dough!
Curried Sweet Potato Soup Bowls with Frizzled Greens, Apples & Peanuts (Vegan)
This silky and thick vegan sweet potato and apple soup gets topped with rice, garlicky frizzled kale, chopped roasted nuts and tart green apple.