Cooking With Shobana446 recipes
Sharing a collection of recipes, some cooking tips and useful hints.
ALOO GOBHI
ALOO GOBHI Today's recipe makes use of potatoes ( Aloo in Hindi) and cauliflower ( Gobhi in Hindi).
MUSHROOM MASALA
MUSHROOM MASALA Thanks to our supermarkets, these days mushrooms are readily available all through the year.
BASALE SOPPINA TAMBULI
BASALE SOPPINA TAMBULI "Basale Soppu" is the name for Malabar Spinach in Kannada.
VAL PAPDI BHAJI (FLAT BEANS STIR FRY)
VAL PAPDI BHAJI (FLAT BEANS STIR FRY) Val Papdi is what flat beans are known as in Maharashtra and Goa.
CAPSICUM MASALA
CAPSICUM MASALA Capsicum ( or bell pepper as you would call it in the United States) is a popular vegetable in India.
KALI THORI BHENDI
KALI THORI BHENDI In my mother tongue, Konkani, Whole Black Pigeon Peas are called "Kali Thori.
THONDEKAYI PALYA ( IVY GOURD STIR FRY)
THONDEKAYI PALYA ( IVY GOURD STIR FRY) Today's recipe is for a yummy side dish from my Home State of Karnataka called 'Thondekayi Palya".
GOAN FISH CURRY
GOAN FISH CURRY Before I got married, we were strict vegetarians in my parents' house.
CHANNA GHASHI
CHANNA GHASHI Channa Ghashi is a mildly spiced coconut-based side dish from our Konkani GSB community.
BROCCOLI AND POTATO STIR FRY
BROCCOLI AND POTATO STIR FRY Broccoli, which is part of the cauliflower family, ranks as one of the healthiest vegetables as described i.
BENDEKAYA MASALA
BENDEKAYA MASALA Lady's Fingers (as okra is commonly called in India) is a vegetable with many health benefits.
DOUBLE BEANS SAUNG
DOUBLE BEANS SAUNG This is the time of year when during the winter months we get Green Peas, Hyacinth Beans and Double Beans in plenty.
CABBAGE LOLLIPOP
CABBAGE LOLLIPOP Cabbages are called Patta Gobhi or Bandh Gobhi in Hindi, Ele Kosu in Kannada and Kobi in Gujarati.
SUNGTA HUMMAN (PRAWN CURRY)
SUNGTA HUMMAN (PRAWN CURRY) My husband and I love shrimps, or prawns as they are commonly called in India.
SWEET POTATO TIKKIS
SWEET POTATO TIKKIS A popular street food in India are shallow fried patties which are known as Tikkis in Hindi.
MAANJI PULIMUNCHI
MAANJI PULIMUNCHI Our love for seafood is reflected in today's dish which is made using black pomfret, which is called Kappu Maanji/Paplet.
DOUBLE BEANS AMBAT
DOUBLE BEANS AMBAT The main ingredient in today's recipe is popularly called Double Beans in India.
SWEET POTATO MASALA FRY
SWEET POTATO MASALA FRY Sweet Potatoes are known as Shakarkhand in Hindi, Sihi Genasu in Kannada, Sakkarvalli Kilangu in Tamil, and Kannan.
MYSORE RASAM
MYSORE RASAM In the typical South Indian meal, steamed rice- which forms an integral part of the meal- is served with various accompaniment.